honey, lets go get dinner and a drink

Milwaukee Restaurant Garnishes Their Bloody Mary With Entire Fried Chicken, Cheeseburgers, and More

Instead of sticking to foods that could even be remotely described as garnishes, the people at Sobelman's Bar and Grill have topped their new 80-ounce bloody mary with a whole fried chicken. And that's in addition to the "standard Sobelman's garnish" of celery, pickles, olives, onions, cheese, sausage, mushroom, asparagus, shrimp, lemon, and brussels sprout. They've also thrown in four of their famous Baconadoes (skewers of bacon-wrapped japeno cheese balls) for good measure.

They're calling it the Chicken Fried Bloody Beast, and charging $50 to anyone hungry enough (or thirsty enough, or filled with enough self-loathing) to try it.
http://magazine.foxnews.com/food-wellness/milwaukee-restaurant-garnishes-their-bloody-mary-entire-fried-chicken-cheeseburgers

Now their Baconadoes sound good, the rest of it? Not so much......

I'll just have the bloody Mary in the morning of a campout.

That's about the only time I drink 'em, but man, they are sooooo good then.

Too much Celery................

Ill take a chicken wing, one shrimp, a celery stick, a oliv, 2 bacon thingies and that drink.

But you know what else caught my eye in that photo? Her T-shirt.

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